Sweet pastries Ref. 12587

Small Cocoa Pastry Ensaimada 50g

The traditional small ensaimada filled with cocoa cream with hazelnuts. 28% filling.
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  • Classics
  • Handmade
  • RtP_Ready to Prove
  • Lard

Technical details

  • Net weight 50 g
  • Long 6 cm
  • Quantity per box 120 u.
  • Boxes per pallet 50 boxes
  • Baking temperature 180 ºC
  • Baking time 11-13 min
  • Fermentation time 80-90 min

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