Puff Pastry and Croissant Whirl



New: Croissant Whirl 160g

It’s made with croissant dough with margarine (28%), featuring a delicious vanilla aroma and enriched with milk. Its dough rises more, is very airy, resulting ina soft, thick bite, perfect for a variety of decorations.



Maxi Puff Pastry Double Whirl 160g

Maxi size, with lots of sugar on the surface and with endless presentation options.

The most versatile one.


Ourmaxi size heart-shaped puff pastry is a sight to behold.
It has enough sugar to make youkeep coming back for more, with that caramelised, crispy edge and endless layers of puff pastry showing on the surface.

Made with margarine, it is specially created to be handled, coated and decorated. The options are endless. Enjoy one of the most versatile sweet pastries.